J Bagels & Cafe – Trumbull, CT: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (203) 880-5502 to check today's hours. Know the hours? Send them to us.

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4244 Madison Ave, Trumbull, CT 06611

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Address4244 Madison Ave, Trumbull, CT 06611

Phone(203) 880-5502

StyleBagel shop

CountyGreater Bridgeport Planning Region

Time zoneEastern Time

From city center0.8 mi south

About J Bagels & Cafe

J Bagels & Cafe serves Trumbull from 4244 Madison Ave, roughly 0.8 mi from downtown Trumbull, heading south. You will also find it under bakery cafés in our directory.

Trumbull has 7 places on our map that bake or sell fresh pastry, and this is one of them — about one per 5,439 people living in the city. If you want to compare, Lizzys Lollicake.Com sits 0.8 mi from here.

Opening hours for J Bagels & Cafe are not verified in our data. A quick call to (203) 880-5502 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Trumbull	7
Nearest bakery	0.8 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.